This flavor-packed creation is a symphony for your taste buds. Start with a warm, golden Corn Tapita's as your canvas, then load it up with your choice of tender shredded meats - savory beef, zesty chicken, or mouthwatering pork. Next, we kick it up with our secret weapon - tártara sauce, Agüita e' Sapo [Pork broth], and a drizzle of classic ketchup and mayo. But it doesn't stop there! We pile on the freshness with ripe tomatoes and your choice of crisp lettuce or crunchy cabbage. It's a party of flavors and textures, all in one bite. And to top it all off, your Tapita's gets crowned with a crispy, golden layer of fried cheese or De Mano Cheese, oozing with cheesy goodness. It's a party on your plate, a rumba in your mouth, and a delight.